Saturday, February 1, 2014

Double Chocolate Brownies


Ingredients

1 cup sugar
1/2 cup flour
1/3 cup cocoa powder
1/2 teaspoon salt
1/4 teaspoon baking powder
1/2 cup crushed M&M's or regular chocolate chips
2 eggs
1 teaspoon vanilla
1/2 cup vegetable oil

Directions:
Preheat oven to 350 degrees F.
Combine all dry ingredients in your stand mixer, add your crushed M&M's and coat with flour mixture.





















Add in the eggs, vanilla and oil. Mix until combined.
Spread batter into a greased 8x8 pan.





















Bake for 25-30 minutes or until an inserted toothpick comes out clean.





















MMMMM. Now with a scoop of French Vanilla ice cream and Ill be set!


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